Hands On Learning News

Goodbye Term 1, from the Hands On Learning Crew

After an eventful Term 1 the Hands On Learning (HoL) Team were delighted to welcome teachers and students to the HoL precinct on the Senior Campus for the end of term HoL Woodfired Pizza Day, which was a roaring success as anyone who tasted our handmade woodfire pizzas will attest to.

Our students were involved in all aspects of production and service of our delicious pizzas from the preparation of the dough, rolling of dough balls, cutting of all ingredients, rolling and topping of pizza and finally serving our hungry and eager teacher/ student customers with stone baked pizza straight from the fire!

It was a fantastic team effort, and the pizzas speak from themselves.

We hope to make this day an end of term institution within the HoL program and the greater Frankston High Sschool ecosystem. If you missed out this time, then do not worry! We will see you next time, on the last Tuesday and Wednesday of Term 2, for the next HoL Woodfire Pizza Day.

Enjoy the Holidays and see you in Term 2.

Mr Daithi Condon, Ms Lily Donovan

and the Hands On Learning Crew