Stage 6 Food Tech 

The Last Supper

Last Friday lunchtime marked a special milestone for our Stage 6 Food Technology students as they completed their final practical lesson – affectionately known as ‘The Last Supper’.

It was the perfect way to wrap up a busy and rewarding year in the kitchen, with students cooking up an impressive feast. 

Stage 6 Food Technology have consistently showcased the skills they have developed throughout the course and over the year have produced an array of fabulous dishes including homemade pasta, sponge cakes, stuffed capsicums, caramelised onion sausage rolls and homemade tomato chutney. There was certainly no shortage of delicious food to enjoy!

Mrs McLay and the Stage 6 Food Technology students would like to extend a very special thank you to Jodi Cuteri for all her hard work and assistance in preparing for practical lessons throughout the year. Her behind-the-scenes support has been greatly appreciated and has helped make our practical lessons possible.

A big thank you also goes to Ms Maddison, who stepped into the kitchen and took a number of practical lessons while Mrs McLay was absent from school. Her support, enthusiasm and willingness to help were very much appreciated.

Congratulations to our Stage 6 Food Technology students on completing their final practical lesson. It has been wonderful to see their confidence, creativity and practical skills develop throughout the course – and ‘The Last Supper’ was certainly a fitting way to finish!

Mrs Lizzy Mclay 

Food Technology Teacher