Kitchen

What a fantastic start to Term 3! The kitchen has been full of excitement, with students developing their cooking skills, working together and trying lots of new recipes.

Kids in the Kitchen

Our students have been busy preparing delicious meals and learning important kitchen skills such as measuring, chopping, mixing, and cleaning up. It has been wonderful to see their confidence grow each week.

MasterChef

Congratulations to all of our MasterChef students! Everyone showed great teamwork, creativity and determination. It was fantastic to see students supporting each other while creating some amazing dishes and they have been doing an amazing job. We have seen some outstanding dishes and at times it has felt like I was dining in a restaurant! 

Garden Update

Our kitchen garden is looking great. Students have been using fresh herbs and vegetables from the garden in their recipes, helping them learn where food comes from and the importance of eating fresh produce.

Over the last few weeks, students have be making a variety of tasty recipes, including:

• Corn dip with homemade roti
• Savoury Japanese pancakes
• Gozleme
• Chicken fried rice
• Jambalaya
• Brownies

Thank You

Happy cooking!

Jodie Kumbara