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Year 10 Food Studies

During this remote learning stage students of Year 10 cooking (Food Studies & Food for Special Occasion) have been putting their own home kitchens to the test to cook up meals for their families. It has been fantastic to see the high quality of products that students have been creating while at home. Well done year 10s!  

 

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Bec Lowe

 

Food Studies &

Food for Special Occasion