Stephanie Alexander Kitchen Garden 

Program

Stephanie Alexander Kitchen Garden Term 1 Wrap Up

Students from Years 1–6 have been cooking up an absolute storm this term as part of the Stephanie Alexander Kitchen Garden Program. Using fresh produce harvested straight from our school garden, students have created a delicious range of dishes including zucchini fritters, yoghurt sauce, simple salsa, and seasonal fruit muffins. Nectarines were the star ingredient this term, thanks to their abundance in Victoria after the summer months. If you would like to try the recipes at home, make sure you check out the recipes below.

Preparations for Term 2 are already underway. Keep an eye out for volunteer bookings early next term.

Mrs Karen Gosling

SAKG Program Leader

🍴 Term 2 Kitchen Garden Session Dates

Friday 22nd May

• 9:25–10:55 am — 3/4RG
• 11:30 am–1:00 pm — 3/4G

Friday 5th June

• 9:25–10:55 am — 5/6CN
• 11:30 am–1:00 pm — 5/6GN

Friday 12th June

• 9:25–10:55 am — 1/2SP
• 11:30 am–1:00 pm — 1/2B

We look forward to another wonderful term of cooking, learning, and sharing food together.