Food Technology

Year 8 Sustainable Cooking
Our Year 8s have been cooking up a storm this week, getting stuck into some sustainable cooking. They used fresh, seasonal ingredients and looked at simple ways to cut down on waste while making some pretty tasty dishes.
It was great to see everyone giving things a go, trying new ideas, and learning a bit more about how everyday food choices can make a difference.
Check out some of their creations in the photos below!

