Food News

Kalam's feast

Celebrating home cooking

As we wrap up the term of the most interesting and challenging in our history I would like to celebrate what our students have done in their kitchens at home. With a little bit of imagination and support from their parents our students constantly amazed us with their skills and at time limited ingredients.

Please keep on encouraging them to cook and we will endeavour to build on their skills.

Thanks to Lorraine, Liz and Peta, our faculty team for your enthusiasm.

Lynn Delahunty