News and Events

Today's House Event

Celebrating Success in the Kitchen in 2022 

There was always a sense of excitement in the air when 8E were doing a practical cooking class. Students were busy making a wide variety of recipes, from mouth-watering smoothies and fruit skewers, scrumptious mini quiches, delicious macaroni and cheese to sweet or savoury bread rolls. 

Our kitchen was the birthplace of so many magnificent aromas, the kind of fragrances that will be remembered. They and the food designs 

 created, were a reflection of the creativity and hard work students had shown. The attached video and photos are a celebration of my students wonderful work during Semester One this year. I hope you enjoy watching the video.

Miss Sophie Noulikas

English/Humanities/Food Teacher

2022 Excellence Awards