P&F News

TRIVIA NIGHT

Special thanks to Grant and his son Ben for the trivia and to the parents & supporters who joined us for trivia night on Saturday 21st. It was a fun night with a great turn out, and many positive comments following the night. 

A great fundraiser for our school with raffles, lucky door prizes and auction items sold. Special thanks to those who supported us in raising over $1000 for the school. 

Thanks to the following sponsors who helped make this night possible. Please support them if you can. 

• Kings Panels for paying for the pizza everyone enjoyed 
• Motacare for donating a car service upto $350 and a car seat installation
• The zone for 4 family passes
• Dominos for 2 $50 vouchers 
• Top Paddock Butcher for 2 $25 vouchers 
• All Seasons for 5 $20 vouchers and 4 $10 vouchers 
• Richardson’s Bakery for 2 $10 vouchers 
• Subway for 5 free footlongs and 25 free cookies. 
• Hungry Jacks for 4 burger vouchers 
• Black Rhino Group for a $100 gift voucher 
• The reject shop for the winning team prizes. 
• Chemise warehouse for the winning team prizes. 
• Walkers donuts for the winning team prizes. 

PIE DRIVE

Last week order forms were sent out for our bakery fundraiser which closes the first week back at school. Please ensure forms and payment are given to the office by Wednesday 23rd July. Delivery will be Thursday 31st July. Collection in the rosarium between 230 and 330. 

CANTEEN 2025

Orders must be placed online via Flexischools by 9:00am Thursday. Counter sales are cash only and are limited supply each week. 

VOLUNTEERS: 

This year we are looking for volunteers for the following times: 

Please note, all volunteers must check in at the school office to sign in and must provide a copy of their WCC or VIT card and other necessary volunteer paperwork.  Volunteers will be requested to complete a short questionnaire before their shift to comply with new food safety requirements. This can be done at home or at the start of the shift.

If you are able to volunteer in our Canteen this term, please contact 

Lindy Vance 0409 067 404.