TAS

Last week Year 12 Hospitality 6 had their last practical lesson at school. They made Braised Lamb Shanks and Steamed Pork Dumplings in a Covid-safe fashion.
Mrs Nina Amato
TAS Teacher
TAS
Last week Year 12 Hospitality 6 had their last practical lesson at school. They made Braised Lamb Shanks and Steamed Pork Dumplings in a Covid-safe fashion.
Mrs Nina Amato
TAS Teacher