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What's Happening 2026 Pupil Free Days, 🥭The 2026 Mango Fundraiser is here!🥭 
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Special Education SWPBS Week 1 & 2 Awards, SWPBS Week 3 Awards, Uncloud All Schools Athletics  , Primary Regional Athletics – Albury, International Day of People with Disability - Thursday 3 December, Goorbils All Abilities Basketball
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Primary News Young Leaders Program, Primary Regional Athletics – Albury, F2A and F2B Report, Year 5/6 Acrostic Poems, Colour Run - Friday 30 October, Foundation Transition Dates, Art Donations Please
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Secondary News Secondary Assessment & Reporting Update, Ready, Steady, Cook!, 2026 Canteen Menu
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Senior School Advance Notice, Year 12 Farewell, Year 12 Exam Timetable, Extract from the Herald Sun on 20 October 2026., Head of English shares her top tips to ace the 2026 VCE English exam, Elevate Parent Webinars
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Events 🥭The 2026 Mango Fundraiser is here!🥭 
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Careers Employment Law 101 – delivered by Northern Community Legal Centre, Melbourne Airport Excursion, Fowles  Winery Summer Work, Values in Action Careers Workshop , Future Ready Careers Workshop
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Library News Beading Club, Beads Wanted, Overdue Books
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Defence Mentor News What’s been happening in Defence Club?
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WellBeing Wellbeing Team Roles, Wellbeing Hub Open on Mondays and Thursdays, Parent Support Resources, Easing into Adolescence Resources, Berry Street, Nurture Forward Parenting Group, Primary Mental Health Service Sites
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School Policies Statement of Values and School Philosophy Policy
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From the Office Anonymous Phone Numbers, 2026 Canteen Menu, Real Support Right Now, Financial Assistance, Container Deposit Scheme Donations, INFORMATION FOR PARENTS AND CARERS, Personal Details, Picking up students, Meeting with staff, Parking Reminder! , Road Safety in Stewart Street, Do you qualify for free home internet?
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Kelly Club
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Our Place
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Community News Tennis Program - 12 October to 23 November, FREE Junior Cobras Hockey Clinics - from Thursday 29 October, Come & Try Lawn Bowls - 30 October, Summer Barefoot Bowls - from Friday 6 November, Mountains to Rivers Festival - Saturday 7 November, Air Force Cadets Information Evening - Friday 27 November @ 6:30 pm, Free Audiology Screening from 19 October, Seymour Sharks, Halloween Horrors - 29 October , International Day of People with Disability - Thursday 3 December, Art Beyond the Divide 2026 , 💍 The Wedding Singer 💍- 7 to 15 November, Volume Summit - 20 November, FREE Cooking Together Facilitator Training, Seymour & District Community House, Arts & Crafts on Fridays after school,  Cub Scouts, Berry Street Foster Carer , Saver Plus 
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Seymour College
29-47 Stewart Street, Seymour, Victoria, 3660, AUhttps://www.seymourcollege.vic.edu.auseymour.co@education.vic.gov.au03 5771 1300
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Secondary News

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Secondary Assessment & Reporting Update

Just a friendly reminder to families that you don’t need to wait until the end of the Semester to see how your child is progressing. Student progress can be monitored throughout the semester using Compass . Teachers regularly upload assessment results, providing up-to-date information about student learning and achievement via Learning Tasks. 

If you have any questions or concerns, please contact the relevant teachers, as early communication and support can make a significant difference to student success.

Janita Trickey - Leading Teacher of Curriculum, Assessment and Reporting

Ready, Steady, Cook!

Inspired by the popular TV show of the same name, our Year 10 Food Technology students took part in their own version of Ready, Steady, Cook!

 

The class was divided into two teams, with four ingredients selected for each team. Working in pairs, students researched a recipe that incorporated all four ingredients and prepared a shopping list for their teacher as part of the assessment task.

 

The following week, it was time to put their planning into action! Students had just 60 minutes to prepare and present their chosen dish, showcasing their culinary skills, creativity and time management.

 

The dishes were judged on three criteria: degree of difficulty, taste and presentation.

 

The challenge was a fantastic opportunity for students to apply their food preparation skills, think creatively and work collaboratively under time pressure.

 

Here are just a few examples of the delicious dishes produced by our talented Year 10 Food Technology students.

 

And the winner in 10FOO1 class are:

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Degree of difficulty - Sarah & Princess

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Taste - Ilaria & Ava

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Presentation - Christian

 

Well done everyone!

Katherine Cook - Food Technology Teacher 

2026 Canteen Menu