Year 6

Year 6 Term 3 Semester 2 2025 | ||
Religious Education
| Mathematics
| English
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Science & Technology
Food and Fibre Students will investigate how and why food and fibre are produced in managed environments, using sustainable methods. They will also explore how people in design and technologies occupations address competing considerations, including sustainability, in the design of solutions for current and future use. | Geography (Terms 3 & 4)
A diverse and connected World:
| Creative Arts
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Health & Personal Development
| Physical Education
| Special Notes
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