VET Kitchen Operations

Biggest Morning Tea

Recently the VET Kitchen Operations term served up a Biggest Morning Tea for college staff. to raise money for the Cancer Council.

 

The students cooked and prepared a range of delicious treats including, sausage rolls, chips and dips, sushi, goujons as well as a sweet selection of cakes, slices, rocky road.

 

The staff were very impressed by the qualtiy and presentation of the food. Congratulations to all the VET students for an amazing job.