Learning Updates
-School of Innovation

Distance Learning Moments Captured

Staff and students from the School of Innovation have shared some photos that have been taken during our first week of distance learning:

If you would like to share photos of distance learning in il giornale please email them to dmori@sackialla.catholic.edu.au

A message from Sarah

Hi everyone, I have been working from home this week.

It feels very strange and I miss seeing all the students very much.

While my family and I engage in distance learning we are remembering

to be easy on ourselves. Wishing everyone good health and happiness.

- Sarah Maloney, SOI Learning Support Officer

Keep Health And Wellbeing In Mind

It has been fantastic to see so many of the SOI students accessing the Health distance learning Google site. I hope that you are finding time to stay healthy throughout this time. It is vital for your overall health and wellbeing that you are setting up a healthy work space, free from distractions (phones/social media), organising yourselves, and taking the time to relax. Sometimes, knowing when to switch on and off can be a real challenge, so it is important that you are organising your day in a way that works for you and makes you feel good. Don't forget you are able to send through emails if you are finding any health related content challenging and I will do my utmost to point you in the right direction.

- Kate McGrath, SOI Learning Mentor

Time To Prepare For A Virtual Cooking Class

Join Sarah and Ebony next week, cooking a famous Aussie snack! A video tutorial will be available next week via SIMON. To be prepared, you will need to purchase the following ingredients:

Biscotti ANZAC

180 grammi di fiocchi d'avena

150 grammi di farina

150 grammi di zucchero extra fine

60 grammi di cocco essiccato

115 grammi di melassa

125 grammi di burro senza sale

1 cucchiaino di bicarbonato di sodio

2 cucchiai di acqua calda

These ingredients may need to be translated for the shopper in your house! Welcome to your first integrated Food Technology and Italian task! You will also need a large bowl, wooden spoon, saucepan, baking tray and baking paper.

Looking forward to our first virtual cooking class.

Sarah Baglin - SOI Learning Mentor

Social Media Policy

Social Media - Student Usage Policy.pdf

All parents/carers are strongly urged to read the St Anne's College Social Media Student Usage Policy and to discuss with their child the College expectations regarding the responsible use of social media.

Carly Ryan Foundation

https://www.carlyryanfoundation.com

Late in 2019 we had the Carly Ryan Foundation present to Year 7 students and parents. The resources created by the organisation are valuable and beneficial to regularly revisit - their aim is for all young people to have a positive online experience.

CRF_Online Contract 1.pdf

App fact sheets

Would you like to know more about the following apps?

See the parent booklet below for details on these and other commonly accessed apps.