Gardening & Cooking Club

Over the past two weeks we have been weeding the garden to get it ready for our Winter planting of vegies. On Wednesday we planted lettuce, Kale, spring onions, broccoli, cauliflower and beetroot. If you come across any yummy recipes using these ingredients, let me know and we can cook up a storm in Gardening Cooking Club, which happens every Wednesday lunch time. Everyone welcome. Thank you to the garden fairy who whipper snipped the garden; it looks terrific!  

Mrs Jane Guy.