French 

Food is one of the biggest aspects of a culture.

 

The 10s & 11s participated in a cooking class to celebrate ‘la fin de l’année scolaire’

 

Au menu: Pain perdu

 

Not a cliché: the French love their bread.

Bread is entwined with French history – we all know what happened when Marie Antoinette suggested the hungry crowds eat cake rather than their cherished baguette!

 

 

 

Dominique Rowlands 

French Teacher

dominiquerowlands@preshil.vic.edu.au