Calling All Bakers!

Cake Stall

It wouldn’t be a Fair without a Cake Stall, and this year we’re having TWO! One for the kids (think cupcakes, slices and biscuits) and one for the grown-ups (whole cakes and loaves, etc).

So it’s time to dig out your favourite family recipe, or perhaps one of your childhood favourites, and bring some delicious treats along on Fair Day.

Please note: If you’re making something specifically for kids please do not add nuts. And no cream or uncooked eggs as refrigeration won't be available.

How to package:

• Include a label for what you've made (front), and ingredients (back).
• Boxes will be available for whole cakes from Friday 24 March from the Fair donations table near the office.
• Alternatively bring your sweet treats in a clean container (e.g. cake tin, biscuit barrel, Tupperware) labelled with your name and phone number so they can be collected afterwards.

Drop off your cakes:

10am - 12pm, Saturday 1 April directly to the Cake Stall on the oval.

Please email fairfieldps.fair@gmail.com with any queries, or contact the Cake Stall organisers - Emily 0412 120 015 and Regan 0417 142 339.

Happy baking!