Food Studies
Food Studies
All students in years 8, 9 and 10 doing food studies need to bring the following equipment to class every week:
- Container to take prepared food home
- An exercise book
- Pencil case with pens, pencils, ruler
- Planner
- Closed in, leather shoes must be work.
- Those with long hair (below shoulder length) must tie it back.
The days for food preparation this semester are:
Monday: Year 10 and 9 food studies
Tuesday: Year 8A
Wednesday: Year 8B
Thanking you for your support in this.
Fiona Matthews
Food Technology