Sustainability 

Each week two sustainability monitors from each class are responsible for:

  • making sure that the 4 bin system in each classroom is used correctly – landfill, soft plastic, food scraps and paper/cardboard
  • encouraging students to bring ‘rubbish free’ lunches and snacks (promote reusable containers) and keep a daily record of nude food.

Each week a class will be rewarded for their efforts, The class with the highest number of students with nude food will receive a trophy to keep in their class for the week.

 

Anastasia Vrionis

STEM Leader