Creative Cupcakes

How to Make Cupcakes

You will need: 

1 3/4 flour (not self-raising) 

1 1/4 cups unbleached all-purpose flour 

2 cups sugar 

1 tbsp. baking powder 

3/4 tsp. salt 

4 sticks unsalted cubed butter 

4 large eggs 

1 cup whole milk 

1 tsp. pure vanilla extract 

6 cups, powdered sugar 

 Steps: 

Step 1.  

Start with adding in your plain flour, all purpose flour, sugar, baking powder, salt and powdered sugar. 

Mix up all the dry ingredients in a bowl, stirring with a wooden spoon. Put that onto the side, until later use.  

Step 2.  

Next, get out a small bowl, and crack your 4 eggs. Wisk them together, and make sure no egg shells get inside! 

Also add in your vanilla extract in with your eggs, and your milk. and give it a mix.  

Step 3. 

Put your butter inside a small cup (that can go inside a microwave) set your microwave for around 30 seconds, or until its melted. And then add it into your bowl full of your dry ingredients. 

While you mix your eggs with the dry flour and things, start slowing and gradually add your wet bowl. (milk, vanilla extract and eggs) 

Step 4. 

Mix all your bowls, and ingredients together. It should be a light orange colour.  

Step 5.After you have your mixture. Get out a cupcake tin, and some cupcake wrappers. Place them In each place, and start filling them. Almost to the top, but leaving space for it to expand in the oven. Put the oven to 180’ degrees and leave them in for about 45 minutes, or until they are golden brown. 

Step 6. 

Once they’re cooked, they should be golden brown.  

Let them cool down for about 20 mins. Then put icing or any topping you want on top.