Getting to the
guts of things!
Getting to the
guts of things!
Olivia Cruise
Food Studies Teacher
Sally Goss
Food Studies Teacher
Remote learning does present some opportunities that could not be provided in the confines of the classroom.
In Year 9 Food Studies, students were asked to be creative by using materials found around their home to produce an informative poster illustrating the human digestive system.
Exercising this creativity, students employed their initiative and found some excellent items to use - from Lego pieces to computer cables, noodles, wool, household utensils - just to name a few.
Well done!