Getting to the 

guts of things!

Olivia Cruise

Food Studies Teacher

Sally Goss

Food Studies Teacher

Remote learning does present some opportunities that could not be provided in the confines of the classroom.  

In Year 9 Food Studies, students were asked to be creative by using materials found around their home to produce an informative poster illustrating the  human digestive system. 

Exercising this creativity, students employed their initiative and found some excellent items to use - from Lego pieces to computer cables,  noodles, wool, household utensils - just to name a few.

Well done!