Gardening Club

During this year the Gardening Club has been so very busy tending the vegetables and herbs, making sure they are growing well. All the children have been so incredibly committed to watering, weeding and growing plants of all sorts.

In the last week of Term 2, we picked much of the spinach, chard, and parsley and used them to make spinach rolls. As a reward for their fabulous work, the gardeners were able to eat these rolls. They were very tasty and certainly got the "thumbs up". Well done to these amazing gardeners who have such tremendous enthusiasm.

Lorraine Cappozzo and the Trinity Gardening Club