Staff News

Year 3/4 Science Day

Last Friday, all year 3 and 4 classes had the opportunity of attending an exciting science incursion where they explored how to produce heat and discussed the transfer of heat with science educators. The scientific discoveries continued throughout the day with experiments, such as the invisible ink investigation (pictured).  Thank you to the teachers for planning such an engaging day.

Simone Gianarelli

Japanese Cooking and Language Lesson 

We had another successful cooking class this Wednesday! Thank you all beautiful parents who attended to ichigo daifuku cooking classes. This sweet is gluten-free, dairy-free, and also nuts-free so many people can enjoy it. 

Our next cooking class will be on 17/08/2022 (Wed) and we will make Doraemon’s favourite food, Dorayaki !

Rika Klein