Japanese

In the last few weeks in Japanese class, we have been learning body parts and revising numbers by playing games. It has been busy with swimming and production practice, however, Japanese lesson has been a productive and engaging part of their learning.  

We entered Onigiri Action for World Food Day by the United Nations last month. It was promoted by the UN to make public awareness of the food problem in the world and motivate our healthy diet. Students have learned about our staple food and they celebrated rice, one of the major Japanese agricultural products, and the Japanese tradition of making onigiri (Japanese rice ball) for loved ones. 

That's all from the Japanese class!

Hope you have a wonderful weekend.

Bawden Sensei

kbawden@sjyarrajunction.catholic.edu.au