Year 10 High Tea

On Monday 24th March our Year 10 students showcased their culinary and presentation skills in a delightful High Tea event.

Guests were treated to a delicious selection of homemade, scones with jam and cream, and delicate pastries, all meticulously prepared by the students.

Teachers and guests were impressed by the students' confidence, attention to detail, and the dishes they produced. The High Tea presentation was not just an academic exercise but also an opportunity for students to develop teamwork, and hospitality skills.

A huge congratulations to all the Year 10 students involved in making this event such a memorable and sophisticated success!

Sharon Sharpe

Year 12 Learning and Wellbeing Leader