Around the Grounds

Food Studies

The Year 8 students were given a Design Brief to create a healthy lunch suitable to serve at the HT canteen. They worked in pairs to prepare some very interesting and flavoursome meals. 

Year 7.2 enjoying making a Mexican meal in teams of four. Tacos, nachos, salsa and guacamole. Students enjoying the fruit of their labour - a Mexican feast:

Mrs Jayne Dickson

Head of Food Studies

Gardening Club

In between studies the Period 6 Gardening club continue to tend their plots. 

“As is the sowing... so is the reaping.”

Mr Rob Kitchingman 

Project Manager / Chaplaincy

Around the Grounds at HT