Gardening Cooking Club

'Yum, yum, yum' was all I heard after we made apple and rhubarb pies in Gardening Cooking Club on Tuesday! We cut rhubarb from the school's vegie garden and mixed it with apples from Breakfast Club to make pies. Students worked together with older students helping younger students to grate, cut, mix and fold the pastry.

Remember Gardening Cooking Club runs every Tuesday lunch time and is open to the whole school.