Photo Gallery (Week 8)

Flanno for a Farmer

Gibson House Fundraiser

House Chapel

Henderson, Radcliffe and Youngman

Prep to Year 1 Cross Country Carnival

Prep to Year 1 Cross Country Carnival Reel

Author Visit and Booking Signing with Peter Helliar

Push Up Challenge for Men's Mental Health

Spanish Day (Secondary)

Wax Museum (Year 6)

Blue Tree Day | Clayfield x Nudgee Boarding

A day of connection and boarding community spirit at Nudgee College.

Year 9 Food Technology with Chef Sam Parish

Our Year 9 Food Technology students had a deliciously creative morning with guest chef Sam Parish! From hands-on cooking to food styling and photography, students explored the full process of preparing and presenting dishes like professionals. What a fantastic opportunity to combine culinary skills with creativity!

Year 8 Outdoor Education Camp (Departure)