Technology 

We are so excited to get started in the kitchen this year, and we would like to share a few important details to ensure a smooth and enjoyable experience for all students:

• Containers:  Please bring a 1L lunchbox with a lid and a fork to every practical lesson 
• Hair:  Hair must be tied back during practical lessons for safety and hygiene
• Jewellery:  For safety and hygiene, jewellery is not allowed in practical lessons 
• Nails:  For safety and hygiene reasons, artificial nails or nail polish are not permitted 

Thank you for your support in helping us maintain these guidelines.

Anna Buzzi 

Food, Health & Psychology Teacher