Specialists
Grade 1 and 2 News!
Last week, our Grade 1/2 students had a fantastic hands-on learning experience as part of their STEM unit- they made milkshakes! This fun activity helped them explore the dairy products which are used and science behind the liquids and solids. Students used a simple recipe combining the following ingredients: Milk, Ice-Cream ,Chocolate or Strawberry syrup they observed the changes in texture, and discussed how blending affects the consistency of their milkshake.
It was a wonderful way to bring Stem learning to life in a fun and tasty way.
Well done, Grade 1/2.
Grade 3 and 4 News!
This term, our Year 3 and 4 students explored plant growth by sprouting alfalfa seeds in STEM. Students carefully observed the germination process, observing daily changes and discussed what plants need in order to thrive. Through hands on experiments, they compared growth under different conditions and gained a deeper understanding of the plant life cycle.
It was exciting to see the tiny seeds transform into thriving sprouts.
Grade 5 and 6 News!
Business and Economics:
This term, our Grade 5 and 6 students have been diving into the exciting world of business and economics! They've explored essential concepts like managing money, budgeting, and understanding the difference between wants and needs. Students have also learned valuable skills to manage impulsivity and make informed financial decisions.
In groups of three, students have applied these lessons by creating their own business product or idea plans using Canva. It's been inspiring to see their creativity and teamwork shine as they develop their concepts.
Next term, we’ll continue exploring new topics in business and economics, with a focus on expanding their business plans. The highlight of the term will be a business pitch to a team of "investors," where each student and investor will vote on the best product idea. Stay tuned for more exciting developments as we nurture our young entrepreneurs!
L.O.T.E NEWS!
In recent weeks, students across all levels, have been learning about some of the traditions of celebrating Easter in Italy. They have done this through reading, stories and dance. Easter or Pasqua is the second most important Italian holiday after Christmas. This holiday covers a long weekend in Italy, with the additional Italian observance of Pasquetta (little Easter, also called Easter Monday) which according to tradition, you are free to celebrate as you wish.
Foundation-Year 2 listened to the story 'La sorpresa' (The surprise). In Italy, children often receive little treats (surprises) in their Easter eggs.
DID YOU KNOW? Pasquetta, or Easter Monday, is a day of relaxation, leisure, and conviviality. Following the solemnity of Easter Sunday, Pasquetta offers a welcome respite, inviting families and friends to gather for outdoor picnics, countryside strolls, and joyful reunions. Children eagerly anticipate this day, not only for the chance to explore the great outdoors but also for the tradition of opening Easter eggs, revealing small presents hidden within. DO YOU THINK OUR KIDS WOULD WANT TO WAIT AN EXTRA DAY TO GET THEIR EASTER TREATS?
Across Italy, parks and scenic spots come alive with laughter and chatter as people bask in the warmth of springtime, savouring the simple pleasures of good company and the beauty of nature.
Years 3-4 listened to the story of 'La Columba' (The Dove) a symbol of peace.
DID YOU KNOW? La Colomba (dove) symbolizes the hope and renewal of the season. It is the best symbol of Easter in Italy, gracing tables across the country as the beloved sweet treat of the season.
Resembling a dove in shape, this Easter cake is crafted from a raised, spongy sweet bread akin to panettone, La Colomba is infused with candied orange peel and coated in a sugary almond glaze with a sprinkle of almonds on top for a delightful crunch.
Years 5-6 learnt about the various rituals involved in 'Settimana Santa' (HOLY WEEK).
DID YOU KNOW? Because they do not have palm branches, they use olive branches on Palm Sunday.
An interesting aspect of Italian Easter is captured in the saying, “A Natale con i tuoi a Pasqua con chi vuoi” (At Christmas with your family, at Easter with whomever you choose). Unlike Christmas, which is often celebrated within the tight-knit circle of family, Easter in Italy opens its arms to embrace the freedom of choice. Italians often take advantage of this by spending Easter with friends, leaving cities behind in search of nature and relaxation or travelling abroad.
