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Food Studies

Food Studies with 8C

8C in their first cooking lesson for the Semester, making French toast and focusing on stovetop safety.

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Multicultural Munching with Year 9

Year 9 Multicultural Munching students finishing off their Semester with fortune cookies. They had to write their own fortunes too.

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Exploring the Menu With Year 10

Year 10 students finishing up Term 2 with some delicious zucchini fritters.

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