Year Two News
Billie from 2CB is one smart cookie and is trying to bake the world a better place. Last week, Billie led around 50 Year Two students, and their parents, through a cooking class to create chocolate chip cookies. It was certainly an experience to never forget! Let’s bake this happen more often!
Recipe from the executive chef:
- Turn oven on to 160 degrees
- Need a mixer and whisk or fork
- Check ingredients
Ingredients:
125g butter, softened
½ cup brown sugar
⅓ cup caster sugar
1 egg
1 teaspoon vanilla
1½ cups self raising flour
¾ cup choc chips
Method:
1. Add 125g butter (softened), half cup of brown sugar and one third of a cup of caster sugar in a bowl
2. Mix with beater until creamy
3. Add egg and teaspoon of vanilla, mix with whisk or fork
4. Stir in one and a half cups of self-raising flour
5. Add choc chips
6. Place teaspoonful of mixture on baking tray
7. Cook for 10-15 mins
8. Cool on wire rack
9. Eat
Answer to last week’s riddle: Cricket