Kitchen Garden 

Junior School in the Kitchen

Junior School students have enjoyed making Apple Turnovers. Why not have a go at home using our trusty recipe below!

1-2 Cooking - Apple Turnovers

Ingredients:

• Stewed apples
• Cinnamon
• Nutmeg
• Brown sugar
• Puff pastry
• Ice-cream

Step 1.        Mix stewed apples with cinnamon and nutmeg

Step 2.        Cut puff pastry into 4 squares

Step 3.        Put 2 tablespoons of apple mix on a pastry square

Step 4.        Fold pasty into a triangle and press down sides with fork

Step 5.        Cook in oven for 10-15 minutes on 200ºC or until golden brown

Step 6.        Take out of oven and cool down

Step 7.        Sprinkle with brown sugar and serve with ice-cream! 

In the Garden 

The Foundation students planted a broad bean seed in a jar with wet paper towel.  Their seeds have now started to grow roots and some have started to sprout!  I wonder how big they will be?  I wonder if they are magic beans?