Pancake Stacks

Ingredients

• 40g (1/4 cup) self-raising flour
• 3 teaspoons caster sugar
• 1/4 teaspoon baking powder
• 1 egg, lightly whisked
• 1 tablespoons milk
• 1/2 teaspoon vanilla extract
• Melted butter, to brush

Method

1. Add in all the ingredients (except melted butter) and mix them together in a bowl

2. Mix all the ingredients and pour spoonfuls into a pan

3. Flip when ready and brush melted butter onto the pancakes

4. Serve stacked on a plate