Each week two sustainability monitors from each class are responsible:
- for making sure that the 4 bin system in each classroom is used correctly – landfill, soft plastic, food scraps and paper/cardboard
- for encouraging students to bring ‘rubbish free’ lunches and snacks (promote reusable containers) and keeping a daily record of nude food.
Each week a class will be rewarded for having the highest number of students in the grade with nude food. They will receive a trophy to keep in their class for the week.