Food studies news

Dear parents and carers,

We are very much looking forward to starting a new semester of Food Studies.

In the return to normality the Food department at Staughton will resort back to our pre- Covid practice of having students bring a container and their own cutlery set to their practical Food Studies class each week as a class requirement. A cooking schedule is provided at the start of each term, that will assist in their preparation. Students have allocated lockers to store their container and cutlery before and after their lesson. Please note that single use plastic containers will not be available, it’s no longer an option for students to purchase these from the department. 

Thank you for your ongoing support.