Kitchen News

From Erin & Kristen, Kitchen Specialists

On the Menu

Week 5: Mie Goreng with NMPS Sweet Chilli Sauce

Week 5 reflections from 5C 

From Team Warrigal Greens:

For our group we really enjoyed the dish this week. The taste melted in our mouths, as the sweet yet burning taste of chilli sauce soaked into our throats.

It was very fun and scrumptious and to some of us we found shining new experiences. We were there as a group and without the chaos we created, a dish would not have been made. Some of us learnt the mastery of chopsticks, while others were reunited with this fancy cutlery. It was an overall fantastic experience for our team.

 

From Team Broad Beans:

" It was splendid , my taste buds were amazed at how wonderful the mie goreng was. It was a delightful dish with all the new and flavourful spices. Our group worked cooperatively. And it worked really well even though it was some of our first times using chopsticks, we crushed it!

From Grace:

It was "grate"! 

We loved it and thought it was spicy, but it was actually "grate".

Joke of the day - Kristen knows! 

Week 6: Garden greens, Potato and Onion Pies with Olive Oil Pastry