Food  

Students in food classes across the collage have been engaging in different learning opportunities. To start the term off ,students in all year levels entered various products into the Shepparton Agricultural show. Maya Watson, a food studies and hospitality student was awarded best exhibit for her decorated cake and raspberry and white chocolate muffins. There were also many 1st and 2nd prizes for piklets, muffins, tea cakes, scones and slices.  

• Café culture classes completed their café CAT class and served a range of hot beverages and treats to staff and students.
• Food creations held a appreciation morning tea and invited guests enjoyed a delicious selection of sweet and savoury treats.
• Food for all class participated in a decorated cupcake challenge and investigated and designed a range of grazing boxes and MasterChef challenges
• Hospitality classes continued to impress the teachers with their skills and service of a range of meals. 

Anna Corazza