PARENTS & FRIENDS NEWS
2023
Mothers Day Dinner
Thanks to all who attended the inaugural Mother’s Day Dinner last Friday evening at the Half Moon Brighton. It was a great night, and we look forward to this event becoming an annual tradition on the St. Agnes' calendar.
A huge thank you to our school community event partners who very generously contributed to the success of this event:
Founded and directed by Alishia Boot (Grade 1), Bare Laser and Skin believe in the transformative power of self-care. The clinic offers bespoke skin rejuvenation treatments that help you look and feel your best. With a team of skilled technicians, they are passionate about delivering personalised care and using the latest cutting-edge technology to provide safe and effective treatments to help you achieve your desired results.
Owned and operated by Amy Anderson (Grade 1), The Buttercream Studio creates custom, one of a kind buttercream cakes with a decadence that could only come from the finest ingredients and masterful techniques. Each cake is uniquely and personally crafted, with signature silky buttercream to set your next event off with delicious success.
JGS Jewellers is a family-owned, manufacturing jeweller based in Wattletree Road, Malvern. With more than 40 years’ experience, John (father to Amanda Shultz, Grade 1) and his team are renowned for their quality designs and friendly, expert approach.
Thank you also to After Hours gifting, KX Pilates Hampton, Spray Aus, Aesthetically You, Koko Black, Highett Florist for their contribution and to Sarah Gardner Bibby (Grade Prep) for the gorgeous signage she designed and made for this event.
Last and most importantly, a very big thank you and gratitude to Bree Walsh (Grade Prep & 2) for her immeasurable and perpetual efforts in organising this event and making it such a successful evening!
SAUSAGE SIZZLE TERM 2 & 3
The P&F Sausage Sizzle will return on Fridays after school in Terms 2 and 3. Each grade level will be rostered on per week to help cook and serve from 2:40pm. Swing past and grab an after school snack - sausages and juice on sale. EFT available.
For more information, please contact Sally Forbes on 0412 243 738.